Starting off with my regular fruity bowl of goodness and the last of the free gym wholewheat Cheerios:
Moving on to Breakfast II for two - scrambled eggs on an Arnold sandwich thin with chopped garlic chives from the Farmer's Market.
Portions for two modelled by Joe and his lovely feet. I always like to splash my scrambled eggs with balsamic vinegar to give it a little extra kick - admittedly, I like vinegar on almost anything, but this is a definite high spot.
As we were now hitting lunchtime, I threw together a small salad to fuel my gym trip - this included iceberg lettuce, the last of Joe's shredded prime rib, cherry tomatoes and a pinch of granola for some crunch. Simple and filling.
Off to the gym for an easy 3 miles ahead of tomorrow's long run, and already drooling in anticipation of tonight's sandwich.
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